Skip to main content

Recipe: Better Than Tuna (raw, vegan)

Finally getting around to posting recipes! So, this was a recipe that was demonstrated and served at Hippocrates by Chef Renate. She also held a cooking demo at her home one Sunday where she prepared and served a delicious 4-course meal. I think I posted the "Faux Salmon" that she prepared on Facebook, but I'll re-post it here as well (in a separate post) since I don't really get how the Facebook timeline works - sometimes I have a really difficult time finding my older posts.

Anyway, this recipe was a big hit among those of us who tried it at Hippocrates and it was really quite simple to prepare. The main thing is to be sure to factor in time to soak the sunflower seeds. Soaking seeds and nuts helps to remove the enzyme inhibitors, making them easier to digest. It also makes for a softer texture. Always discard the soak water.

I made a batch of this on Sunday and my boyfriend enjoyed it although in all honesty, while it did resemble tuna salad and it tasted good, it didn't really taste exactly like tuna salad; I believe I could have adjusted for this by adding kelp seaweed sprinkles to it to give it more of a fishy flavor, but it was actually delicious as it was so I really didn't feel the need to tinker with it further.

It makes quite a bit - we had some for dinner and we both had plenty leftover for lunch for the next 3 days, so I think next time I'll make half of the recipe if it's just for the two of us. This recipe would work well for a party - you could leave it in a bowl and serve it as a pate with celery sticks or you could fill endive leaves or lettuce leaves filled with little scoops of it and served on a large platter. You might also use large slices of red pepper with little dollops of the pate on top.

"Better than Tuna"

3 cups hulled sunflower seeds, soaked 4 to 8 hours, rinsed (discard soak water)
1/2 cup water
1/4 cup lemon juice
3 squirts of Braggs Liquid Aminos or kelp to taste

Process in food processor (S blade) until thick and creamy.
Put pate in large bowl.

Add:
1 cup diced celery
1/2 cup diced white onions

Mix all together.

Lasts 2-3 days in the refrigerator.

Notes:

Braggs Liquid Aminos can be found in any health food store, usually in the Macrobiotic section, or near the soy sauce section.  Kelp can be found in the Macrobiotic section as well.

Save money by purchasing nuts and seeds in the bulk section of the health food store. When I get home, I place them in mason jars - looks nice and keeps them fresh.

Enjoy!


Comments

Popular posts from this blog

New Name: The Elusive Introvert

"I want to live simply. I want to sit by the window when it rains and read books I'll never be tested on. I want to paint because I want to, not because I've got something to prove. I want to listen to my body; fall asleep when the moon is high and wake up slowly; with no place to rush off to. I want not to be governed by money or clocks or any of the artificial restraints that humanity imposes on itself. I just want to be, boundless and infinite."  Unknown** Hello! They say "start where you are" so here goes... Nearly seven years since I posted here. Time flies. And a lot  has happened since then. Mostly good, but also some lessons learned along the way.  This blog was formerly called "Alice's Wonderful Life" (sort of a play on words with the Alice in Wonderland thing - so original, sigh). It had bright background colors and chipper-sounding content for the most part. But that's not me. And things are not always wonderful. A...

My Big (to me) Adventure

Live, Love, Laugh... It seems like I haven't been doing much of those lately. Oh yes, I'm Living. Yes, I'm Loved (and love) and yes, I do Laugh.  But not like I used to. I can't exactly pinpoint why. I blame a good deal of it on work and a great deal of it on the state of the world today. Unkindness to each other and abuse to animals, war, politics, destroying the planet little by little - it's all getting to me big time. I do my small part, but I still feel hopeless and sad, like I want to do more. I have a pretty good job, but I just feel so unfulfilled. For those that don't know, my dirty little secret is that I work at a big pharma company which is kind of a joke when I don't even believe in using allopathic or western medicine except in a dire emergency. When I meet people at various natural food / green / organic / good-for-the-earth type gatherings, I'm always met with a questioning head-tilt and raised-eyebrow (just one, sometimes both) when a...

Day 14 at Hippocrates

Saturday. Today I only had a 1/2 hour worth of treatments, so I basically had the day to myself. Today I finally reached my goal of walking 9 laps around the one side of the campus.I've been slowing building up the number of laps as I'm feeling stronger and better each day. I'm not sure how many miles that would be but I'm guessing about 5 miles because it normally takes me about 20 minutes to walk a mile and I walked for like an hour and 50 minutes with a stop now and again for water and green juice! Then spent the rest of the day resting, reading and hanging out in nature. Dinner was "light" consisting of a delicious salad mix they prepare with spring mix lettuce, sprouts and avocado all mixed up and you can put it in a huge raw collard green or a sprouted, whole grain flat tortilla-type wrap. I tried both when they had it last week and I preferred the collard green, so that's what I went with this week. And tonight was ice cream night, so that...