Cinnamon Buttermilk Pie

I made this pie twice in one week - it was that good! I used Trader Joe's ready-made pie crust found in the freezer section. I discovered this recipe on www.nutmegnanny.com. Enjoy!

Cinnamon Buttermilk Pie:

4 eggs
2 tablespoons flour
1 cup white sugar
1/2 cup butter – melted
1 cup buttermilk
1 teaspoon vanilla paste
2 teaspoon cinnamon (you can add more if you want)

Preheat oven 325 degrees

Beat eggs slightly. Add sugar and flour. Then add melted butter and mix well. Next add buttermilk, vanilla paste and cinnamon. Pour into graham shell and cook until custard is set – approximately 1 hour.

Graham Crust:

1 1/2 cups graham cracker crumbs
1/3 cup white sugar
6 tablespoons butter – melted
1/2 teaspoon cinnamon

Mix all together and press into 9 inch pie plate. Pre-bake the crust 15 minutes at 350 degrees.

*If you like a firmer crust I would definitely recommend not doing a graham crust and instead using your favorite pie crust. Also, I made my pies into little tarts instead of one large 9 inch pie. Reduce cooking time by about 20 minutes if you do the same. The pies are ready when they are set but still a little jiggly. Like a pumpkin pie.

Comments

Summertime Kale Salad with Kelp Noodles

I crave this salad! The variations are limitless depending on what produce is seasonal and available. Today I had a small yellow summer squash, so I used it. Other times I might use cucumber, fresh peas (you could use frozen peas too - just rinse briefly under cold water to thaw), red pepper, tomatoes, fresh raw corn just off the cob. Here's how I made it today. Summertime Kale Salad with Kelp Noodles For the Kelp Noodles: 1 package Kelp Noodles 1 lime OR 1/2 lemon To prepare Kelp Noodles: rinse according to package directions and drain in colander. The kelp noodles are long and kind of unruly to eat, so I use a clean pair of scissors (reserved for food use only) to cut them in to smaller, easy-to-manage pieces (2 inches or so). Place the cut kelp noodles in a medium bowl and squeeze lime or lemon juice over the noodles and toss to coat. Set aside to marinate while you prepare the Kale Salad. For the Kale Salad: 2 bunches Lacinat...

Brenda's Lasagna (recipe), Overused Words and One of the Best Moms I Know

I haven't posted here as much as I thought I would. Not sure why - I guess it has to do mostly with work - I have so many thoughts going through my mind that I think would make interesting topics and then I don't set aside the time to post. I need to manage that a little better! Take my friend, Brenda - I wonder if her ears were ringing today. I was thinking about her. A lot. I mean, she's got a hubby and six kids (four are her own and two step daughters) and if she can find the time to take care of her family and herself and work full time, then I can certainly find the time to post some of my thoughts and recipes more often! I don't have any kids; I just have a boyfriend and a cat. One of the things I've been thinking about lately is how certain words are overused. Lately the words I hear all the time are AMAZING and ROCKS. I was watching Property Brothers a few weeks ago and this lady kept saying "Oh...

Final Week at Hippocrates

Hello Blog, I've missed you! I've been wanting to put new posts and recipes on here, but the Capricorn in me wouldn't let me do so until I'd finished writing about my final week at the Hippocrates Health Institute, so all the posts are in consecutive order. There really isn't too much new to add to the last week - most of the lectures and presentations were repeats, so I skipped most of them and just went to my complimentary treatments and tried to take in and enjoy every inch of the institute and its grounds. The one new (to me) lecture was one I wish I'd known about earlier in my stay - Intramuscular Manual Therapy - I think I would have benefited so much more by having the treatment done each week rather than just one treatment the day before I had to leave, but now I know. On October 23, we had our final check-in for our weight and blood pressure and got our final blood draw done. So let's compare the blood pressure and weight over the 3-week span: O...

The Elusive Introvert

Search This Blog